Growing up OC – sights and sounds of the fair

Every summer, the Orange County Fair comes around and most summers I attend. There have been a few summers that it just didn’t work out – like that summer I was on crutches and in a cast. Yeah, that would have been fun! There have, however, been many, many s

ummers that found me at the fair. One of my favorite memories as a youngster was going to the fair because my Dad would spend a lot of time with us in the stock barns telling us stories about his younger days on Granny & Poppy’s farm in upstate New York. Sometimes we’d sit and watch a cattle auction, or see a milking exhibit. I can recall being afraid to touch a cow, and my Dad reassuring me it would be okay as I tentatively reached out my little hand to its bristly side. I knew it would in fact be okay because Daddy said so. These introductions to livestock helped me and my sister understand “where” our food came from and that animals, produce, and the people who tend them are to be respected and not taken for granted.

And on every visit to the fair, we would get an ice cream bar – the square kind on a stick – dipped in chocolate, maybe dipped in nuts. It was such a treat and I secretly didn’t want to share mine, but I did anyway because that’s just what we did. Maybe one of us got theirs with nuts, so the rest of us might have a small bite if ours were plain. See? We ate dinner at the Chuck Wagon barbeque place and it was a million times better than it is now, just because we were all there together. My Dad travelled a lot when we were little so these family times are really wonderful memories.

We also were each allowed to choose one and only one ride on the midway. I don’t really recall the specific rides we selected, I just remember the intensity of the lights after dark, the sounds of the rides and the riders, the various smells emitting from all the food vendors – popcorn, cotton candy, hot dogs, peanuts. One time I picked a dark ride and regretted it, but other times I picked things like the funhouse for the crazy mirrors and spinning tube thing. We rarely bought anything in the shopping pavilions and we always enjoyed the displays of handwork and photography. 

Many years later, in 2002, my sister Kathy and I had the great priveledge of escorting our great Uncle Bob (Robert Marvel) to the Orange County Fair while he was here visiting from Delaware. He was one of my Dad’s uncles, and he also worked on Granny & Poppy’s farm, 24/7 because they were his parents. Uncle Bob taught my dad to drive the tractor when he was about 8 and always took little Bert (my dad) with him around the farm. They were 15 years apart in age but close like cousins, even though my dad is Uncle Bob’s nephew. A number of very precious moments took place during this visit to the fair. At one point, Uncle Bob excused himself from us and went over to a couple of Army Reservist who were standing off to the side but fully in view for all to see (this was less than a year after 9/11). He chatted with them privately for several moments, and when he returned he told us that he was just thanking them for their dedication to America. Uncle Bob had been at the Battle of the Bulge during World War 2. This deeply touched me that 50-some years later, he was still affected by his experiences and felt kinship with these soldiers who he had never met before that moment. This brotherhood is not something to be taken lightly.

The second memory I wanted to tell you about from this fair visit is from the oxen display. As I said, Uncle Bob grew up on the farm, and when we wandered over to the livestock, there happened to be an oxen display going on, showing how Bill & Bob (the oxen) could be driven to perform certain types of activites such as pulling the cart and the sledge. This resulted in a story of how Poppy used his oxen on the farm in the early 20th century. At a certain point the oxen were replaced by tractors and all that was left was the ox bow either in a corner of the barn or behind a barn door. And, as things go, at some point, the ox bow left the farm somehow too. My dad assumes it probably was sent over to the dump. They carted loads of old harnesses, oxen equipment, and farm implements off as junk. Anyone who has seen the inside of a Cracker Barrell or antiques store in Orange will know that old junk fetches a pretty penny these days!

Over at Centennial Farm, there was a display of tractors and farm equipment, those ones with the 4″ belts and gigantic wheels and steam and smoke and loud noises, and Uncle Bob talked about which ones were used for what, and which ones were similar to the ones Poppy had used. My da

d always took us to these displays when we were younger and I can still hear the pop it puff it pop it puff it rhythm of the engines and the feel of the vibration in my feet and chest from some of the engines that were very loud. All this combined with the smells of the farm, the engine fuel and exhaust, the warmth of the sun and almost garish colors of John Deere green and yellow make this a cherished moment from my childhood. I look forward to sharing it with Melody one day soon.

The Orange County Fair has transformed over the 30+ years I’ve been attending, but I still love it. Each visit is made more wonderful because of memories such as these and the new ones that are created with every visit. Share one of your favorite memories of the Fair – Orange County or otherwise – in the comments. This year the Orange County Fair runs from July 10 through August 9. We’ll be there! Will you?

Someone up there has a brain!

I have been following the case of Savana Redding, a middle school student who was strip searched while at school in a misguided attempt to find prescription strength ibuprofen in her panties (seriously, Advil?). When I first read about this, I was outraged. Not by the fact that an honors student was accused by another student who had a known vendetta against her and the principal believed the accuser. Not by the fact that after searching her backpack nothing was found and the school administrator felt it was necessary to remove her clothing. Not by the fact that the administrator is male and the student female (although he was not present during the strip search). Not even by the fact that Savana was compelled to remove her clothing and pull open her panties in front of two women who have no right to see her in less than jeans and a tee shirt. I was outraged that Savana’s parents were not called or allowed to be present during this humiliating violation of her person or to protect her from this in any way.

While at the doctor’s office for certain “female” types of exams, my male doctor has a female staff member present. I am a grown up and he is cautious not to imply inappropriate behavior in any way.

When a child is questioned by the police about a crime they may have witnessed, their parents or guardian are present to protect their best interests.

Why in the world is it okay for a school to force an early teen girl to remove her clothing in front of strangers without her mother present????? Heck, her mother didn’t even know!

You bet they got their asses sued. Good thing it wasn’t my kid, I might have forced the principal to be strip searched by a flaming homosexual to see how he likes his personal parts to be on display. Okay not really but it sure sounded good in my mind. I am seriously outraged by this.

Thankfully the Unites States Supreme Court agrees with Savana that it was not cool for the school to force her to pull open her panties in front of a nurse and a secretary. Ahem, I’m an assistant and there is no way I’m qualified to look inside a girl’s panties, have some sense people! Unfortunately, the Supreme Court did not find that the male administrator who orchestrated this fiasco is liable for punitive damages. Lucky him.

Savana is in college now and hoping her ordeal will pave the way for students in the future to never undergo an experience that so violates their person. Schools for some reason think they are immune to preserving a student’s civil liberties and rights. I hope (yet don’t expect) that this will be the moment when students while on campus begin to be dealt the simple rights accorded to them while they are just walking down the street.

Appliances I love – my KitchenAid Stand Mixer Pro 450

Quite some time ago, my friend Mary Beth from Because I Said So asked me about my KitchenAid stand mixer because I had been blubbering with delight over this appliance. I can’t say that I am a whiz in the kitchen, but I am proficient. Most of all, I love appliances. I am a gadget girl who loves new toys. So, there I was going on and on about this mixer and Mary Beth wanted to know just what was it about a mixer that could get me worked up enough to post that I “love it with all my heart.”

Yes, wow, I really did say that, didn’t I? I answered her at the time, but it gave me an idea for some posts in an ongoing fashion. Today will kick off a new series of not-so-regular posts about APPLIANCES I LOVE, and will review the product, include pros and cons, and where possible pricing and shopping information.  Where not possible, get off your lazy butt and google for it, you can probably find it on Amazon.com.

Okay, so today, I refer back to the previously venerated KitchenAid Stand Mixer, of which I have the Pro 450 series with the 4.5 quart bowl.

This version is discernable by its matte finish (not glossy like the smaller pink and red retro ones). The bowl is a nice high-sided bowl that does not allow any spatter from batter or dough during mixing.  It comes with the whisk shown, a dough hook and a flat beater that is great for cookie dough! How convenient for me, heh. It has 10 speeds, lifts the bowl easily up and down with a lever on the right hand side, and is nice and heavy so it won’t slip and slide while you are using it. It is just about 17″ high, 13″ from front to back and about 10″ wide. Small enough to slide into a corner of the counter, but not a wimpy little product by any stretch (and it makes you look like a kitchen goddess, btw). The mixer creams butter and sugar nicely without over whipping which can break down the butter, and it also manages egg whites nicely. It is strong enough to plough through a double batch of oatmeal raisin cookie dough, which can be rather rough on smaller machines. I hear it makes great mashed potatos, pizza dough and other goods, yet I haven’t ventured into that territory yet. I’m sticking with cookies for now.

Here is my only complaint about this mixer, and it’s one I have learned to work around (thank you Edith!). Not shown in the picture is a somewhat flimsy plastic cover for the bowl that sort of helps prevent stuff from flying out while mixing. It is not a complete round top though; it has an opening about 4″ wide in the back that makes it “easier” to place the cover over the bowl, plus it has a spout on the front for adding ingredients without stopping the mixer. This cover does not fit precisely and you have to jiggle it into place. Second, if, like me, you use this mixer to make delicious and tasty food items called cookies (or any baked good really) you will be using flour. Ever notice that when flour is agitated it puts up a fine cloud of dust all over the place and into your face? Well, the two openings on this plastic cover do not prevent this from happening, as one would be led to believe! You wind up with flour everywhere and that extends clean up! Not good. Thanks to my friend Edith who has an earlier model of the Pro series (and I envy her full round cover) I now know to place a tea towel over the mixer before turning it on and that will catch any flour dust that wants to escape. Once the flour is blended in with your wet ingredients, you can dispense with the towel and use the front spout to add additional ingredients.

The KitchenAid Pro 450 Stand Mixer is available at retailers such as Target and Macy’s, but be sure to get the 450 Pro if you are a serious mixer as it is comparable to the professional models you will find at bakeries. This from my mother in law who used a professional KitchenAid in her bakery for 20-something years. They run around $250, but if you get a good sale you might find one for $150 or less.

I hope you have enjoyed today’s review! Come back soon to hear me rave about my new indoor grill!

I do not like them, Sam I am

One of Melody’s latest favorites to read is the book Green Eggs and Ham by Dr. Seuss. We read this most nights before bed, adding in the appropriate funny voices for either Sam or his erstwhile victim. Melody loves it and knows several bits and will “read” along with me. This book, for those who lived in a hole during their childhood, is the story of a fellow minding his business reading the newspaper who is suddenly accosted by Sam, a green eggs and ham promoter. Sam arrives in the unnamed victim’s life on the back of a dog, asking if his mark like’s green eggs and ham, then hounding him throughout the story, stalking him and brow beating him until the poor soul finally breaks down and eats green eggs and ham. GREEN EGGS AND HAM, people!

I can recall as a kid reading this book and really resenting Sam for his persistence in forcing this innocent guy to eat green eggs and ham. Not just green eggs, but green ham. Ick! My heart went out to the unnamed pawn in this green food conspiracy. Frankly, even in kindergarten I knew deep in my soul that meat products should not be green. Veggies, sure, even some fruits are green, but fowl and pork products? I think not. And on that deeper level I felt it was just wrong for Sam to continue with his ridiculous quest for green food domination when this poor martyr clearly stated on numerous occasions that he did not like green eggs and ham. I related to this sentiment, for I too despised many green foods and did not want to eat them, either.

Without completely spoiling the ending for those of you who haven’t read it, let me just say that should you be accosted by a furry fellow riding a dog and holding a sign that reads “I am Sam” in one hand and a plate of neon green fried eggs and a ham in the other, RUN!

Sweets for Sarah on their way!

We finalized our baking the other day and shipped our care package to Capt Sarah Armstrong in Iraq! Hopefully she will receive our box in a day or two, fingers crossed. She did make a comment on her site about mail having been delayed recently. What did we ship, you ask? Ah, we were busy little bakers, but I didn’t get as much into the box as originally planned.

We started off making Oatmeal Squares, a delicate oatmeal/brown sugar cookie that is insanely good. They just melt in your mouth. Unfortunately, they are in fact very delicate and crumbled farily easily while I was removing them from the pan. I was afraid they would turn into really sweet granola by the time they made it to Iraq. So, those had to be put aside for the family to enjoy (I hate when that happens!) and we tried something else.

Next we made Oatmeal Macaroons with nuts and raisins. Now we’re talking! These cookies were pretty sturdy and crispy, delicious and crunchy. The batter made around 5 dozen cookies, too, so that was two gallon Ziplock bags of yummy goodness.

Third batch was the sugar cookies with the flags, our “cheat” cookies because they were premade. They turned out very nice though. So nice that not as many as I would like made their way to Sarah.  :-)

Finally, I was running out of energy so we made lemon shortbreads. Oh my, these were fantastic! I used a lemon my friend gave me from her tree to zest. The recipe is slightly modified from the source, but it basically has butter, sugar, flour, vanilla and lemon zest. Wow! I rolled them into 1″ balls, then pressed them flat with a fork. When I asked John to taste test them, he said he needed another 6 or 7 to be sure if they were good. I wound up making a double batch because they were such a hit at home! I plan to make these again because they were so easy and so delicious, and they can be made with cocoa powder too for chocolate shortbreads. Yum!

Last but not least, we included three boxes of instant drink mix singles. I had heard these would be welcomed, so I hope the flavors are as yummy as they sounded. The box was full, and I had originally planned to include Brownie Drops, but really I just ran out of gumption. Baking with a toddler can be fun, but when she loses interest in between batches, she can go play, while Mom winds up making the rest of the cookies. I don’t mind really because I love to bake, it’s just a little tiring on my back. Small sacrifice compared to what Sarah, her comrades and all our military are doing. I can take some Advil and suck it up! However, I think in the future, I might just power through a weekend making batter and freezing it. Then I can either cut off rounds, or thaw and bake, depending on what I want to do.

I’ll post pictures later, I just didn’t find the time to download them from the camera this weekend. I was too busy with Melody making picture frames and other gifts for friends. We had a great, messy time!

UPDATED: Added pictures to the gallery!

Click this insanely cute picture to see more.

Baking for a fellow blogger, who happens to be a soldier in Iraq

Tonight we started our baking for Round 9 at BakingGals.com.  Our soldier this round is a woman named Capt Sarah Armstrong.  She is currently stationed in Iraq with Marine Aircraft Group 26, a headquarters group that supports 10-12 squadrons.  I would suspect that Capt Armstrong and company are very busy people!

Sarah Armstrong is also a fellow blogger!  Her blog is Sweets by Sarah, a foodie, family, friendy blog, and somehow she finds time in Iraq to update it on a fairly regular basis.  Sarah has made two posts about her daily life in Iraq, here and here, and they include pictures of her work area and colleagues.  There’s also a great bunch of pictures posted of her and her pals on a run at 6 a.m. because it’s too freakin’ hot any other time of day. Imagine yourself jogging in the Mojave Desert, nice!

This round, since it’s about a million degrees Fahrenheit in Iraq right now, we are making treats that shouldn’t melt, i.e. no chocolate chips or M&M cookies, which are some of my favorites to make.  We’re going a little old school and digging deep into the family recipes for some really great treats.

Gram’s Oatmeal Squares

Gram’s Molasses Crinkles

Grammie’s Brown Edge Wafers

Brownie Drops (mystery contributor)

Plus we have the “cheat” cookies from Pillsbury that were just too cute to pass up – they are sugar cookies with American flags in the center.  :-)  I’ll be sure to include mints, gum, and other candy.  I heard that magazines are welcome as are treats like lotions, soaps and drink mix singles, so I’ll try to include some of that too!  

As always, if you are interested in baking for a soldier and spreading the love overseas, check out BakingGals.com!  If it’s not for you, please pass the word on to others who may be interested.  It’s the first cause I’m really interested in, so enable me, please! Oh, and Dad and I just tried out the Oatmeal Squares and they may unfortunately be too delicate to ship to Iraq, so I may have to substitute something else for that.  We’ll see how they are when cooled.

Hey check me out!

I was delighted a few weeks ago when I was invited to write a guest blog post for the Orange County Register’s Mom Blog – a blog for moms written by moms.  Sort of a ‘by the people for the people’ thing.  I’ve been reading the Mom Blog for about a year or two, and recently had the distinct pleasure of meeting some of these fine ladies at a local Mom Blog meetup (there were actual men there too).  I hope you’ll take a minute to check me out because this is my big shot at fame, baby!  My guest blog post has been posted at the Mom Blog.  I’ve always wanted to be a writer; this makes me feel like I’m going in the right direction!

Thanks to Suzanne Broughton from Alive in Wonderland, who opened up this great opportunity for me!

UPDATE: I was so excited when I posted this I forgot to mention, even if you never commented on a blog in your life (Edith) please comment at the Mom Blog on my post!  It’s only speculation on my part, but maybe if I get a lot of comments they will ask me to guest blog again.  :-)

El Dorado Civil War Encampment This Weekend!

We are super excited about the El Dorado Civil War Encampment taking place at El Dorado Park in Long Beach this coming weekend (May 30-31)!  From what we are hearing, advertising has been significant (large ads in the LA Times Calendar), and they are expecting around 6000 spectators over 2 days. Last year was the first year for this event and we loved it!  It can only get better, and we hope friends and family will find time to come by and visit us, learn a little bit about the Civil War, and enjoy what is projected to be a wonderful weekend!  

By the way, if anyone takes the LA Times, on Thursday May 28, the Calendar section will run the ad again, and I would love a copy.  Please contact me if you can save one for me!

We will be out in the civilian area, a location as yet to be determined, and set up as Mrs Brewer’s Parlor.  We portray women at home during the 1860s. We have free educational materials for school kids, perform many of the “lost arts” of handcrafts and home craft, such as mending, knitting, crochet and tatting. We also will have available some of our books that Miss Pauline and I have put together over the years for sale for a small donation.  These books are created as keepsakes that will help keep history alive.  I’ve just been working on a reprint from a men’s periodical called “How To Wear The Beard” and another piece called “Nothing To Wear,” a humorous and satirical story originally published in 1857 chronicling the trials and tribulations of a young woman trying to decide which outfit will be just right. We can’t possibly relate to that these days, now can we ladies?

There will be a documentary film crew at the event, lots of food, mounted calvary, infantry, big booming cannons, famous generals and President Lincoln, displays, crafts, and tons of stuff to buy!

Melody will be with us on Saturday, and we will also be serving punch and cookies for Miss Pauline’s birthday between 1-3.  If you happen to find yourself with nothing to do, I hope you will consider this event.  It’s close by, at 605 and Spring Street, and is one of the largest encampments in terms of reenactors as well as square milage in Southern California.  Please visit Howitzers.com and click on the “Long Beach” link right at the top for more information, schedule of events, directions, etc.

A new name for the site

In light of the fact that Mom has pretty much taken over this site and blog, I asked Dad to rename it (i.e. create a new header) that is more reflective of that status.  So, welcome to the newly renamed “Notes From The Melody Maker”!  The url remains the same.  He also added the “elsewhere” section on the right side bar, so you can find me elsewhere on the web.  

Enjoy!